Potatoes cooked with fresh fenugreek leaves....

Simple and classic cumin-flavored potatoes....

Aloo and gobhi in a flavorful gravy....

Aloo with bold and spicy Banarasi flavors....

Spiced potatoes in a rich Kashmiri curry....

Authentic roadside-style dal preparation....

Yellow lentils tempered with spices....

Slow-cooked creamy black lentils....

Mushroom curry cooked in Kadhai spices....

Green peas and mushrooms in a spiced curry....